Turkey stir fry

Turkey stir fry

This turkey recipe is quick, simple and healthy.

0 Reviews
Prep: 5min Cook: 10min
Easy
Serves 4
Ingredients
Ingredients
  • 350g British Turkey Breast Steaks, cut into strips
  • 10ml Vegetable Oil
  • 650g Stir Fry Vegetable Mix or chopped raw veg of your choice
  • 1 x sachet of stir fry sauce, of your choice

Method
Method
  1. Heat the oil in a pan/wok, add the turkey breast strips and cook for 4 minutes
  2. Add the stir fry vegetables, stir and cook for 3 minutes
  3. Add your choice of sauce to the pan and cook for a further 2 minutes
  4. Serve with pre-cooked noodles
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