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Swap your usual meat for turkey
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Cooking our turkey
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Cooking a turkey crown
<center><img src="http://www.bernardmatthews.com/shares/Copy_of_Turkey_spag_bol.jpg" alt="" width="400"/></center><h3>Ingredients</h3><ul class="pbullet"><li>45ml olive oil</li><li>1 onion, chopped</li><li>1 celery, chopped</li><li>1 clove garlic, crushed</li><li>700g Turkey thigh mince</li><li>400g can chopped tomatoes</li><li>15ml tomato puree</li><li>1 chicken stock cube(300ml water)</li><li>400g spaghetti</li></ul><h3>Method</h3><ul class="pbullet"><li> Heat the olive oil in a large frying pan.</li><li> Add the onion, celery and garlic.</li><li> Stir and soften over a steady heat for 3-4 minutes.</li><li> Stir in the turkey mince and brown.</li><li> Add the tomatoes, tomato puree, crumble in the stock cube and add 300ml water.</li><li> Stir to a simmer and cook for 25 minutes.</li><li> Cook spaghetti from pack instructions.</li></ul>
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Turkey Spaghetti Bolognese
Turkey spaghetti Bolognese
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A real family favourite. Loved by mums, dads and kids too!
0 Reviews
Prep: 10min Cook: 30min
Medium
Serves 4
Ingredients
Ingredients
45ml olive oil
1 onion, chopped
1 celery, chopped
1 clove garlic, crushed
700g Turkey thigh mince
400g can chopped tomatoes
15ml tomato puree
1 chicken stock cube(300ml water)
400g spaghetti
Method
Method
Heat the olive oil in a large frying pan.
Add the onion, celery and garlic.
Stir and soften over a steady heat for 3-4 minutes.
Stir in the turkey mince and brown.
Add the tomatoes, tomato puree, crumble in the stock cube and add 300ml water.
Stir to a simmer and cook for 25 minutes.
Cook spaghetti from pack instructions.
Why Turkey’s Great
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